As promised, I am posting the cookie recipe that Angela chose for all to see. What did she choose? Why my speci-ality (for you Wallace and Grommit lovers out there): Oatmeal Chocolate Chip.
1 cup butter, softened
1 cup dark brown sugar, packed
1 cup granulated sugar
2 large eggs
1 tsp vanilla
1 1/2 cups flour
1 tsp baking soda
1/2 tsp salt
3 cups uncooked oatmeal
1 (12 oz) pkg chocolate chips
Preheat oven to 375 degrees F.
In a large bowl, beat butter until fluffy.
Add sugars; beat until fluffy.
Add eggs and vanilla, beat well.
Add flour, baking soda and salt; mix well.
Stir in oatmeal and chocolate chips until thoroughly combined.
Drop by rounded tablespoonfuls onto a cookie sheet.
Bake 10 to 12 minutes or until cookies are just set. Do not over bake. Helpful hint: reset your oven in between sheets. Look how far off the temp is in on my oven after one batch.
Place on rack to cool.
A special thanks goes out to my able assistant, Thing 2. 🙂